HaccP Training
Training and Development in Ballinamore

Hygiene Ltd is a FETAC Quality Assured Food Safety Training Consultancy Company. "Our mission is to support and advance learners and businesses operating in the Food Industry by sharing our extensive knowledge, gained over many years working in this area." Our Services include Designing Company Specific HACCP Food Safety Systems Implementing or Upgrading Paperwork to Meet Food Industry HACCP Standards Solving HACCP Food Safety Issues Communicating the Food Hygiene and HACCP Food Safety Message Meet the Team About Hygiene Ltd was formed in 2004 to assist food businesses with a 'Practical Approach' to Food Hygiene and HACCP Food Safety Management and Food Hygiene Training requirements.
Evelyn Cafferty and Fiona McLoughlin have worked in senior capacities for a number of food retail, catering, manufacturing, meat and livestock export businesses with responsibility for food safety, quality and training which facilitated the development of their people skills. We assist both businesses and learners achieve and demonstrate the highest standards in food safety & hygiene. They are Food Science & Technology graduates (UCC), qualified Food Safety Lead Auditors (IRCA), and qualified Trainers (NUI, Maynooth & Failte Ireland).
T RAINING CONSULTANTS ACCREDITATION Licensed Environmental Health Officer Trainers Licensed National Hygiene Partnership Trainers Member of the Food Safety Professional Association of Ireland IRCA Quality Food Safety Lead Auditors Recognised HACCP Food Safety Trainers H. E., Environmental Health Service Section, Dublin Nth East Region Pictured above Fiona McLoughlin and Evelyn Cafferty receiving their FETAC scroll from the Minister of State at the Department of Education and Science and members of the Board of the Further Education and Training Awards Council.